With the time-table
With the orchard

The time-table of the kitchen garden

This board given as an indication forwards the periods of sowing, road repair and harvest for main vegetables and an average climate (standard Ile-de-France). For each species, there exists a great diversity of varieties adapted to various periods of crop.

Species Depth
sowing
Spacing
between the lines
Spacing afterwards
polishing or road repair
Time-table

Eggplant

0,5 to 1 cm 40 to 60 cm
40 to 60 cm
Sowing inside: February-April
Sowing under shelter: March-April (South-western and Midday)
Sowing in open ground: April-May (South-western and Midday)
Road repair: April-May
Collect: July-October

Beet

2 cm
30 cm
30 cm
Sowing in open ground: March-July
Collect: July-November

Cardoon

2 cm
30 cm
30 cm
Sowing in seed hole: April-May
Collect: September-November

Core

0,5 to 1 cm
15 to 25 cm 3 to 5 cm standard “Nantes”
5 to 8 cm standard “Colmar”
Sowing under shelter: February-March
Collect: June-July
Sowing in open ground: March-July
Collect: June-November
Sowing under shelter: at the end of October - November
Collect: May-June

Celeriac

0,5 to 1 cm 40 cm 40 cm Sowing inside: February-March
Sowing under shelter: February-March
Road repair: at the end of April - May
Collect: August-November
Sowing in open ground: at the end of April - May
Collect: October-November

Ribbed celery

0,5 to 1 cm 30 to 35 cm 30 - 35 cm Sowing inside: February-March
Road repair: April-May
Collect: August-September
Sowing in seedbed: April-June
Road repair: at the end of June - July
Collect: August-October

Celery to be crossed

0,5 to 1 cm 20 cm 20 cm Sowing in seedbed: mid-April - May
Road repair: June-July
Collect: July-October

Curly endive
Endive

0,5 to 1 cm 30 to 40 cm 30 to 40 cm Sowing in seedbed: February at the beginning of August
Road repair: March-August
Collect: May-December

Bitter wild endive “Bores of capuchin”

0,5 to 1 cm 25 cm
10 cm
Sowing: April-June
Pulling up: November-December
Production: winter

Improved wild endive

0,5 to 1 cm 30 to 40 cm 30 to 40 cm Sowing: mid-June at mid-August
Collect: mid-September at the end of the winter

Endive Witloof (Endive)

0,5 to 1 cm 25 to 30 cm
10 cm
Sowing: May-June
Collect roots: October-November
Forcing: autumn-winter

Cabbage of summer, autumn and winter
(Headed, of Milan, red)

2 cm
50 to 60 cm
50 to 60 cm Sowing in seedbed: February-June
Road repair: April-July
Collect: June at March of the following year

Cabbage of spring (Headed)

2 cm
40 cm
40 cm
Sowing in seedbed: mid-August - October
Road repair: October-December
Collect: April at June of the following year

Cauliflower

2 cm
60 to 70 cm
60 to 70 cm
Sowing: March-June
Road repair: June-August
Collect: July-December

Cauliflower of winter

2 cm
60 to 70 cm
60 to 70 cm
Areas at soft winter
Sowing: May-June
Road repair: July-August
Collect: March-June

Cabbage broccoli

2 cm
60 to 70 cm
60 to 70 cm
Sowing: May-June
Road repair: June-August
Collect: October-May

Cabbage of

2 cm
50 to 60 cm
50 to 60 cm
Sowing in seedbed: March-May
Road repair: May-June
Collect: October at February of the following year

Cucumber
Gherkin

3 cm


Sowing inside: March-April
Road repair: after 15 days
Collect: June-July
Sowing in open ground: April-June
Polishing: April-June
Collect: July-October

Zucchini

2 cm
60 to 80 cm
60 to 80 cm
Sowing inside: April
Sowing in open ground: April-June
Road repair: May-June
Collect: mid-July - November

Spinach

2 cm
25 to 40 cm
10 to 15 cm
Sowing in open ground: August mid-October (according to the variety)
Collect: October at April of the following year
Sowing in open ground: February-April
(according to the varieties)
Collect: May-June

Fennel

0,5 to 1 cm
40 to 50 cm
10 to 20 cm
Sowing in open ground: April at the beginning of August
Road repair: May-August
Collect: August-October

Broad bean

3 cm
30 to 40 cm
10 to 12 cm
Sowing in open ground: February-April
Collect: May-June
Areas at soft winter
(Midday, South-west, West)
Sowing: October-November
Collect: March-May

Dwarf bean with nets,

3 cm
4 to 5 cm in lines
40 cm in seed holes
40 to 50 cm
Sowing in open ground: April mid-August
Collect: June mid-October

Runner bean with nets

3 cm
40 cm
70 to 80 cm
Sowing in open ground: April mid-July
Collect: mid-June - mid-October

Bean to be shelled, harvest in fresh grains

3 cm
40 cm
40 to 50 cm
for the dwarf varieties
70 to 80 cm
for the varieties with oars
Sowing in open ground: April mid-July
Collect: July mid-October

Bean to be shelled, harvest in dry grains

3 cm
40 cm
40 to 50 cm
for the dwarf varieties
70 to 80 cm
for the varieties with oars
Sowing in open ground: April mid-June
Collect: September-October

Lettuce to be forced

0,5 to 1 cm
30 to 40 cm
20 to 30 cm
Sowing inside: November-January
Road repair: mid-January - at the end of February
Collect: March-May

Lettuce of spring

0,5 to 1 cm
30 to 40 cm
20 to 30 cm
Sowing under shelter: at the end of February - mid-April
Road repair: April at the beginning of May
Collect: May-June

Lettuce of summer

0,5 to 1 cm
30 to 40 cm
20 to 30 cm
Sowing in open ground: mid-April - mid-June
Road repair (or polishing): June-July
Collect: July mid-September

Lettuce of autumn

0,5 to 1 cm
30 to 40 cm
20 to 30 cm
Sowing in open ground: July mid-August
Road repair (or polishing): August
Collect: September-October

Lettuce of winter

0,5 to 1 cm
30 to 40 cm
20 to 30 cm
Sowing in open ground: August-October
Road repair (or polishing): October
Collect: March-May

Lettuce to be crossed

0,5 to 1 cm
20 to 30 cm
15 cm
Sowing in open ground: March-September
Collect: April-October

Chews

0,5 to 1 cm
20 cm
5 cm
Sowing in open ground: at the end of July - October
Collect: September at March of the following year (according to varieties)

Melon

2 cm
75 cm with
75 cm with
Sowing inside: February at April
Road repair: mid-April - May
Collect: June-July
Sowing in open ground: May
Collect: July-September

Turnip of spring

0,5 to 1 cm
15 to 20 cm
10 to 15 cm
Sowing in open ground: March-May
Collect: May mid-July

Turnip of autumn

0,5 to 1 cm
15 to 20 cm
10 to 15 cm
Sowing in open ground: July-September
Collect: September-November

White onion to preserve

2 cm
15 to 20 cm
4 to 5 cm
Sowing in open ground: February-May
Collect: June-September

White onion

2 cm
15 to 20 cm
5 to 10 cm
Sowing in open ground: August-September
Road repair: October mid-November or February
Collect: April-June of the following year

Onion of color
production
the autumn

2 cm
15 to 20 cm
5 to 10 cm
Sowing in open ground: February-April
Collect: July-September

Onion of color
production
spring

2 cm
15 to 20 cm
5 to 10 cm
Areas at soft winter
Sowing in open ground: mid-August - September
Collect: April-May of the following year

Sorrel

0,5 to 1 cm
20 to 25 cm
15 cm
Sowing in open ground: March-July
Collect: June-November
(production over several years)

Parsnip

0,5 to 1 cm
30 cm
20 cm
Sowing in open ground: mid-February - June Collects: May-September

Leek of summer

0,5 to 1 cm
30 cm
8 to 10 cm
Sowing under shelter: February-March
Road repair: May
Collect: July-September

Leek of autumn and winter

0,5 to 1 cm
30 cm
10 to 15 cm
Sowing in seedbed: March-May
Road repair: May-July
Collect: October-April of the following year

White beet, #FFFFFF beet

0,5 to 1 cm
40 cm
30 to 40 cm
Sowing in open ground: April-June
(and July for #FFFFFF beets to cross)
Collect: July-November

Pea with round grain and

3 cm
30 to 40 cm
for the dwarf varieties
50 to 60 cm
for the varieties with oars
20 cm
for the dwarf varieties
25 cm
for the varieties with oars
Sowing in open ground: mid-February - April Collects: June-July

Pea with wrinkled grain and

3 cm
30 to 40 cm
for the dwarf varieties
50 to 60 cm
for the varieties with oars
20 cm
for the dwarf varieties
25 cm
for the varieties with oars
Sowing in open ground: mid-March - June Collects: July-September

Pea with round or wrinkled grain early

3 cm
30 to 40 cm
for the dwarf varieties
50 to 60 cm
for the varieties with oars
20 cm
for the dwarf varieties
25 cm
for the varieties with oars
Sowing in open ground: 2nd fortnight of July
Collect: October
Sowing in open ground: mid-October - November
Collect: April-May

Potato

from 8 to 10 cm from 55 to 60 cm from 30 to 40 cm Plantation in open ground: at the end of the frosts, that is to say at the end of April, at the beginning of May

Pumpkin

2 cm


Sowing: April-May
Collect: September-November

Radish of every month

0,5 to 1 cm
for round radishes
1,5 to 3 cm
for long radishes
With the flight
2 to 3 cm
Sowing hastened under shelter: mid-February - March
Collect: mid-March - April
Sowing in open ground: mid-March - September
Collect: mid-April - November

Radish turnip

1,5 to 3 cm
15 to 20 cm
5 to 8 cm
open ground: mid-March - September
Collect: May-November

Radish of summer and autumn

1,5 to 3 cm
20 to 25 cm
5 to 8 cm
Sowing: May-August
Collect: July-November

Radish of winter

1,5 to 3 cm 25 to 30 cm
15 cm
Sowing: June-August
Collect: November-December

2 to 3 cm
30 cm
5 to 8 cm
Sowing in open ground: March-June
Collect: October-March of the following year

2 cm
30 cm
5 to 8 cm
Sowing in open ground: March-May
Collect: October-March of the following year

Tetragon

2 to 3 cm
80 cm
80 cm
Sowing inside: March
Sowing in open ground: May
Road repair: mid-April - May
Collect: August-November

Tomato

0,5 to 1 cm
60 to 80 cm
60 to 80 cm
Sowing inside: January-March
Sowing under shelter: March-April
Road repair: May
Collect: July-October

According to www.mccoak.org

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